Salmon Roll - cooking recipe

Ingredients
    1 can pink salmon, boned
    1 (8 oz.) cream cheese
    1 Tbsp. mayonnaise
    1 Tbsp. dry onion flakes
    1 Tbsp. lemon juice
    garlic salt
Preparation
    Mix together well.
    Cover top with chopped pecans.
    Serve with Ritz crackers.

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