Cool Chicken Salad - cooking recipe
Ingredients
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3 c. chicken, diced (Tyson)
1 c. celery
1 can mandarin oranges, drained
1 can pineapple tidbits, drained
1/2 c. English walnuts, chopped
2 Tbsp. salad oil
2 Tbsp. orange juice
2 Tbsp. vinegar
1/2 tsp. salt
1/2 c. mayonnaise
Preparation
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Combine chicken, celery, orange sections, pineapple and walnuts in large bowl.
Blend oil, orange juice, vinegar and salt. Add to chicken and fruit.
Chill 1 hour.
Add mayonnaise; toss gently and serve.
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