Spinach Lasagna - cooking recipe

Ingredients

1 lb. Ricotta cheese
1 1/2 c. Mozzarella, shredded
1 egg
1 (10 oz.) frozen, chopped spinach, thawed and drained
1 tsp. salt
3/4 tsp. oregano
1/8 tsp. pepper
30 oz. jar Ragu sauce
8 oz. lasagna noodles
1 c. water

Preparation

Mix Ricotta, 1/2 cup Mozzarella, egg, spinach, salt, oregano and pepper together.