Pumpkin Muffins - cooking recipe

Ingredients

2 c. Bisquick
1/2 c. sugar
1 1/2 tsp. pumpkin pie spice
3/4 c. milk
1/2 can pumpkin
2 Tbsp. oil
1 egg

Preparation

Combine Bisquick, sugar and spice.
Combine milk, pumpkin, oil and slightly beaten egg.
Stir into dry ingredients until blended. Mix with a fork.
Fill paper muffin cups 2/3 full and bake at 400\u00b0 for 20 minutes.