Pumpkin Muffins - cooking recipe

Ingredients
    2 c. Bisquick
    1/2 c. sugar
    1 1/2 tsp. pumpkin pie spice
    3/4 c. milk
    1/2 can pumpkin
    2 Tbsp. oil
    1 egg
Preparation
    Combine Bisquick, sugar and spice.
    Combine milk, pumpkin, oil and slightly beaten egg.
    Stir into dry ingredients until blended. Mix with a fork.
    Fill paper muffin cups 2/3 full and bake at 400\u00b0 for 20 minutes.

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