Creme De Menthe Cake - cooking recipe

Ingredients

1 Pillsbury Plus white cake mix
2 Tbsp. creme de menthe
1 jar Hershey's chocolate Shoppe fudge topping
1 medium container Cool Whip
3 Tbsp. creme de menthe

Preparation

Bake cake according to directions, adding the creme de menthe. Cool completely!
Spread jar of fudge topping over cooled cake. Over fudge spread Cool Whip to which 3 tablespoons of creme de menthe has been added.
Refrigerate.
Flavor improves if left in refrigerator for 10 to 12 hours before serving.