Minute Fudge Frosting - cooking recipe

Ingredients

1/2 c. butter
1/2 c. cocoa
1/2 c. milk
2 c. sugar
1/4 tsp. salt

Preparation

Melt
butter;
add other ingredients, stirring over low heat until sugar is dissolved.
Bring to full rolling boil for 1 minute.
Remove from heat and beat.