Poppy Chicken Casserole - cooking recipe
Ingredients
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1 (3 lb.) chicken, boiled and deboned
1 can cream of mushroom soup
1 (10 oz.) container sour cream
1/2 c. stock from chicken
Ritz crackers or bread crumbs
1 tsp. poppy seed
Preparation
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Mix chicken, sour cream and soup.
Add stock, then top with crushed Ritz crackers or bread crumbs.
Bake at 350\u00b0 for 30 minutes.
Sprinkle poppy seed on top before baking.
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