Poppy Chicken Casserole - cooking recipe

Ingredients
    1 (3 lb.) chicken, boiled and deboned
    1 can cream of mushroom soup
    1 (10 oz.) container sour cream
    1/2 c. stock from chicken
    Ritz crackers or bread crumbs
    1 tsp. poppy seed
Preparation
    Mix chicken, sour cream and soup.
    Add stock, then top with crushed Ritz crackers or bread crumbs.
    Bake at 350\u00b0 for 30 minutes.
    Sprinkle poppy seed on top before baking.

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