Orange-Pineapple Sherbet - cooking recipe

Ingredients

1 large can crushed pineapple
1 can Eagle Brand sweetened condensed milk
2 (2 liter) containers Orange Crush or orange soda

Preparation

Mix ingredients together in freezer container of ice cream maker and fill to line according to manufacturer's instructions. Freeze according to instructions using ice and ice cream rock salt.
Makes 1 gallon.