Oreo Pie - cooking recipe

Ingredients

1 1/2 c. half and half
1 pkg. Jell-O vanilla instant pudding
3 1/2 c. Cool Whip
1 c. crushed Oreos
1 Ready Crust (chocolate)

Preparation

Mix milk and pudding for 1 minute; let stand for 5 minutes. Fold in Cool Whip and Oreos.
Spoon onto crust.
Freeze for 6 hours.
Store leftovers in freezer.