Sand Tarts - cooking recipe

Ingredients

1 c. butter
1/2 c. powdered sugar
1 3/4 c. plain flour
1 tsp. vanilla
1/2 c. pecans

Preparation

Mix butter and powdered sugar.
Add flour, vanilla and pecans.
Roll in shape with hands.
Bake in oven at 350\u00b0 until done.
Sprinkle powdered sugar on top after cookies cool.