Chili - cooking recipe

Ingredients

1 lb. ground beef
1 onion, cut into wedges
4 oz. mushrooms, sliced or whole if fresh
salt and pepper to taste
garlic to taste
1 can chili beans
1 (28 oz.) can peeled tomatoes
1 packet French's Chili-O mix
Worcestershire sauce to taste

Preparation

Brown ground beef.
Add onion, mushrooms, salt, pepper and Worcestershire sauce.
Cook together for 10 minutes.
Add chili beans, tomatoes and Chili-O mix.
Simmer for 30 minutes.
Garnish with cheese or sour cream.
Great with macaroni.