Kahlua Cake - cooking recipe

Ingredients

1 chocolate fudge cake mix
2 pkg. instant chocolate pudding
1/2 c. Kahlua
2 Heath candy bars, crushed
1 large container Cool Whip

Preparation

Make cake as directed.
Cool.
Leave in pan.
Pour Kahlua over cake.
Puncture holes so Kahlua seeps in cake.
Mix pudding as directed and chill.
In large clear glass bowl, layer 1/2 cake pieces, 1/2 pudding, 1/2 Cool Whip and 1/2 candy.
Repeat with remaining halves, ending with Cool Whip.