Toasted Oatmeal Cookies - cooking recipe

Ingredients

3/4 c. butter
2 1/2 c. old-fashioned oats
1/2 c. flour
1 tsp. cinnamon
1/2 tsp. salt
1/2 tsp. baking soda
1 c. dark brown sugar
1 egg
1 tsp. vanilla
3/4 c. raisins
1/2 c. chopped walnuts

Preparation

In medium skillet over medium heat saute oats in butter until light brown.
Remove from heat and cool.
Sift flour, cinnamon, salt and baking soda; set aside.
In a large bowl, combine brown sugar, egg and vanilla.
Add flour mixture; stir well.
Add oats, raisins and walnuts.
Drop by spoonfuls 3 inches apart onto ungreased cookie sheets.
Bake at 375\u00b0 for 10 to 12 minutes. Enjoy.