Green Chili Chicken - cooking recipe

Ingredients

1 medium or large chicken
1 onion, chopped
1 tsp. poultry seasoning
salt and pepper
flour tortillas
1 small can chopped green chilies
1 pt. sour cream
grated Cheddar cheese
Jack cheese

Preparation

Boil chicken with onion and seasonings until tender.
Cool until easy to handle.
Remove bones from chicken and put pieces in a large, buttered casserole.
Layer top of chicken with torn pieces of tortillas.
Next, layer with green chilies, mixed with sour cream.
Repeat layer of tortilla pieces, topped with Cheddar cheese, using a generous amount of cheese.
Place another layer of tortilla pieces over cheese and top with a layer of Jack cheese. Bake in a 350\u00b0 oven for 30 to 35 minutes until heated through and cheeses are all melted.