Baked Flounder Fillets - cooking recipe

Ingredients

2 or 3 flounder fillets
1/2 tsp. basil
1 tsp. lemon juice
1 tsp. non-cola soda
1/4 lb. margarine or butter
pepper sprinkles
1/2 tsp. garlic powder

Preparation

Wash
and
pat\tdry
flounder
fillets\tand
arrange in aluminum foil baking dish, skin side down.\tSprinkle basil and pepper over fillets, then
add
lemon
juice,
soda and garlic powder.
Cut butter or margarine into several pieces and place on top of the fillets until
all
used.
Bake\tat 375\u00b0 for 1/2 hour or until fillets
are tender.
Serve with baked potatoes. Serves 2.