Chicken Spaghetti - cooking recipe

Ingredients
    1 chicken (or 4 chicken breasts)
    2 cans tomatoes, chopped
    1 medium onion, chopped
    1 tsp. paprika
    1 can mushroom soup
    2 tsp. Worcestershire sauce
    1 lb. American cheese
    1 lb. spaghetti, cooked
Preparation
    Cook chicken and chop it.
    In a large heavy pan combine tomatoes and onion.
    Cook until onion is done.
    Add chicken and paprika; let it cook slowly to blend flavors.
    Add Worcestershire sauce and soup.
    Add cheese and mix well.
    Add spaghetti.
    Cook a short while on low heat.
    Stir to keep from sticking.

Leave a comment