Chocolate Zucchini Muffins - cooking recipe

Ingredients

1/2 c. oleo
1/2 c. oil
1 3/4 c. white sugar
2 eggs, beaten
1/2 c. sour milk
2 1/2 c. flour
1/2 c. chocolate chips
4 Tbsp. cocoa
1/2 tsp. baking powder
1/2 tsp. cinnamon
1 tsp. baking soda
1 tsp. vanilla
2 c. grated zucchini

Preparation

Cream oleo, oil and sugar very well.
Add eggs, milk and vanilla.
Add all dry ingredients and mix well.
Add zucchini. Line muffin tins with paper cups and fill 2/3 full.
Sprinkle chocolate chips on top of muffins before baking.
Bake at 350\u00b0 for 20 to 25 minutes or until done.