Stella'S Chicken Salad - cooking recipe

Ingredients

1/4 c. diced celery
1 c. tart green apples
1/2 c. cut green grapes
1 c. Miracle Whip
1/4 c. light cream
2 Tbsp. grated onion
1/3 c. toasted almonds
1 Tbsp. curry powder
5 lb. chicken

Preparation

Cook chicken in broth.
Cool and cut into fairly large pieces. Peel and dice apples.
Cut grapes in half.
Mix all ingredients together.
Serve as main dish for luncheon.