Meat Loaf - cooking recipe

Ingredients

1 3/4 c. Prego sauce
1 1/2 lb. beef
1/2 c. bread crumbs
1/4 c. chopped onion
1 egg, beaten in a large bowl

Preparation

Mix 1/2 cup of the sauce, beef, bread crumbs, onion and egg. In a 12 x 8-inch baking pan, firmly shape meat into 8 x 4-inch loaf.
Bake at 350\u00b0 for 1 1/4 hours or until done.