Chocolate Pound Cake - cooking recipe
Ingredients
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3 c. flour (all-purpose)
3 c. sugar
1/2 c. Crisco shortening
2 stick butter (not margarine)
4 to 5 Tbsp. powdered cocoa
1/2 tsp. baking powder
5 eggs
1 c. milk
1 tsp. vanilla
Preparation
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Mix all ingredients with mixer. Grease and flour large tube baking pan. Bake at 325\u00b0 for approximately 1 hour and 45 minutes, about 3 inches from bottom burner.
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