Chocolate Pound Cake - cooking recipe

Ingredients
    3 c. flour (all-purpose)
    3 c. sugar
    1/2 c. Crisco shortening
    2 stick butter (not margarine)
    4 to 5 Tbsp. powdered cocoa
    1/2 tsp. baking powder
    5 eggs
    1 c. milk
    1 tsp. vanilla
Preparation
    Mix all ingredients with mixer. Grease and flour large tube baking pan. Bake at 325\u00b0 for approximately 1 hour and 45 minutes, about 3 inches from bottom burner.

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