Home Fries - cooking recipe

Ingredients

2 Tbsp. vegetable oil
1 lb. all-purpose potatoes, cut into 1/2-inch chunks (about 3 c.)
1/2 c. chopped onion
1/2 tsp. salt
1/2 tsp. paprika
1/4 tsp. pepper

Preparation

Heat oil in a large nonstick skillet. Add potatoes in a single layer. Sprinkle with onions, salt, paprika and pepper. Cover and cook over medium-low heat 10 to 12 minutes, stirring once or twice, until potatoes are almost tender.