Unbaked Fruit Cake - cooking recipe

Ingredients

1/2 lb. butter
1 lb. marshmallows
1 qt. shelled pecans
1 lb. white raisins
1 lb. candied cherries
1 lb. graham crackers
1 small jar maraschino cherries (and juice)

Preparation

Melt butter and marshmallows.
Put in crumbled graham crackers.
Pour over pecans, raisins and cherries.
Mix well. Pour into a tube cake pan.
Put in refrigerator and let set.