Coconut Cake - cooking recipe

Ingredients

1 pkg. Duncan Hines yellow cake mix
1 pkg. frozen fresh coconut
1 (8 oz.) Cool Whip
2 c. sugar
2 c. sour cream

Preparation

Bake cake mix as directed on box.
Slice layers into 4 layers. Mix the coconut, Cool Whip, sugar and sour cream with a spoon, so not to break down icing.
Spread between layers.