Date Pudding - cooking recipe

Ingredients

1 c. brown sugar
2 c. water
2 Tbsp. butter
1 Tbsp. butter
1 c. brown sugar
1/2 c. milk
1 c. flour
2 tsp. baking powder
1 c. nuts
1 c. chopped dates

Preparation

Let 1 cup brown sugar, water and 2 tablespoons butter come to boil and set aside.
Cream together 1 tablespoon butter and 1 cup brown sugar.
Add milk, flour and baking powder.
Mix well.
Then add nuts and dates.
Mix well.
Pour 1/2 liquid that was set aside into baking pan.
Drop above mixture by spoonful into liquid.
Then add remainder of mixture.
Bake 30 to 40 minutes in 350\u00b0 oven.