Spiced Pecans - cooking recipe

Ingredients

1 stick butter or margarine
2 c. pecan halves
1 1/2 c. confectioners sugar
1 Tbsp. ground cloves
1 Tbsp. cinnamon
1 Tbsp. nutmeg

Preparation

Melt butter or margarine in skillet.
Add pecans. Cook 20 minutes on low heat, stirring occasionally. Drain on paper towels. Mix remaining ingredients in paper bag. Add warm nuts to mixture in bag and shake to coat.