Mocha Chocolate Cake - cooking recipe

Ingredients

2 blocks margarine
2 c. sugar
2 eggs
3 c. flour
2 c. buttermilk
2 tsp. baking soda
4 Tbsp. cocoa
2 tsp. vanilla

Preparation

Cream margarine and sugar. Add eggs and beat.
In a small bowl, mix buttermilk, cocoa and soda. Stir until cocoa dissolves. Add to creamed mixture. Beat.
Add flour and then add vanilla. Divide into 3 layers. Cook at 375\u00b0.
Let cool before trying to handle.