Pauline'S Soup - cooking recipe

Ingredients

2 gal. tomatoes
20 ears corn
1 1/2 c. butter beans
1 1/2 c. okra
3 onions, chopped
4 bell peppers
1 hot pepper
1 c. vinegar
1 c. sugar
1/2 c. salt

Preparation

Mix.
Bring to boil; stir constantly for 30 minutes.
(Note: Cook beans 15 minutes before adding.)
Pour in jars and seal. Makes 22 pints.
Process 10 minutes at 10 pounds pressure.