Tuna Bake - cooking recipe

Ingredients

1 lb. macaroni shells
1 c. cream of mushroom soup
1 c. milk
1 c. Cheddar cheese
1 pkg. peas and carrots, thawed
1 can tuna
1 can French fried onions
1/4 tsp. pepper

Preparation

Cook shells. Heat soup and cheese together until melted. Combine shells, vegetables, cheese sauce, tuna, 1 cup fried onions and seasoning.
Pour into 2-quart baking dish.
Bake covered at 350\u00b0 for 25 minutes. Top with remaining onions.
Bake uncovered for 5 to 7 minutes.
Serves 4 to 6.