Cranberry Salad - cooking recipe

Ingredients

3 c. cranberries
2 c. water
2 1/2 c. sugar
2 pkg. lemon jello
1 c. chopped nuts
1 c. grapes (optional)
1 c. crushed pineapple, drained

Preparation

Cook cranberries until tender.
Add dry jello to hot berries, no water.
When cool, add remaining ingredients.
Chill until set.