Pennsylvania Dutch Style Noodles - cooking recipe

Ingredients

Dutch style noodles
butter

Preparation

Fill large stockpot with cold water; bring to a boil.
Place noodles in pot and cook until soft.
Meanwhile, melt butter until brown.
This is called noisette butter.
Place aside.
When noodles are done, strain through a colander.
Pour noisette butter over noodles and stir.