Cornbread - cooking recipe

Ingredients

1 1/2 c. sugar
1 stick margarine
2 eggs
2 c. cornmeal
2 c. buttermilk
1 1/2 tsp. soda
2 c. flour
1/2 tsp. salt

Preparation

Mix together in mixing bowl, then put in oven at 425\u00b0 for 30 to 40 minutes.