Worcestershire Chicken - cooking recipe

Ingredients
    chicken breasts
    salt and pepper
    salt
    pepper
    margarine
    Worcestershire sauce
Preparation
    Place chicken pieces in baking dish.
    Salt and pepper each piece.
    Put slice of margarine on top of each.
    Cover all generously with Worcestershire sauce.
    Cover tightly.
    Cook at 300\u00b0 to 350\u00b0 for 1 1/2 to 2 hours.
    If a lot of liquid is left when uncovered, put back in oven uncovered for a few minutes more.

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