Brown Sugar Pudding - cooking recipe

Ingredients

1 c. brown sugar
1 piece butter
2 c. boiling water
1/2 c. brown sugar
1 slice butter
1 tsp. baking powder
1 c. flour
1/2 c. sweet milk
1/2 c. raisins

Preparation

Mix first 3 ingredients and pour in 1 1/2-quart baking dish. Make batter by combining brown sugar and 1 slice butter.
With pastry blender, mix baking powder, flour, milk and raisins.
Spoon batter on top of sauce in baking dish.
Bake at 350\u00b0 until batter is browned a little.
Serve warm.