Diane Fritts' 3 Chocolate Cake(Very Dark And Moist) - cooking recipe

Ingredients
    3 c. flour
    3 c. sugar
    3 eggs
    3/4 c. cocoa
    3 tsp. baking powder
    3 tsp. baking soda
    3/4 c. oil
    3 c. boiling water
Preparation
    Add first 7 ingredients together and mix.
    Add 3 cups boiling water and beat 2 minutes.
    Place in 11 x 13-inch pan.
    Bake 40 to 45 minutes at 350\u00b0.

Leave a comment