Blueberry Pudding - cooking recipe

Ingredients
    1 stick margarine
    1 1/2 c. graham crackers, crushed
    1 c. powdered sugar
    2 Tbsp. milk
    8 oz. Philadelphia cream cheese
    1/2 c. chopped nuts
    1 pkg. Dream Whip or Cool Whip
    1 large can blueberry pie filling
Preparation
    Melt margarine and add to crushed graham crackers.
    Press into oblong baking pan and bake 10 minutes at 350\u00b0.

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