Spinach Cornbread - cooking recipe

Ingredients

1 pkg. frozen spinach, thawed and drained
2 beaten eggs
1 c. sour cream
1 large can cream-style corn
1 pkg. corn bread mix
1 stick margarine, melted

Preparation

Mix all ingredients together and put in a greased baking pan. Bake in a 350\u00b0 oven for 35 minutes.
Cut in squares.