Dilly Beans - cooking recipe

Ingredients

2 lb. green beans
1 tsp. cayenne pepper
4 cloves garlic
1/4 c. salt
4 heads dill
2 1/2 c. water
2 1/2 c. vinegar

Preparation

Pack beans lengthwise into quart jars.
Into each jar, add 1/4 teaspoon pepper, 1 clove garlic and 1 head dill.