Turkey Barbecue - cooking recipe

Ingredients

2 whole medium turkeys
3 to 4 large onions
water
salt and pepper to taste
2 bottles Montgomery Inn/Ribs King barbecue sauce
1 bottle Kraft barbecue sauce with honey

Preparation

Bake turkeys until done.
Remove from oven and shred all meat when cooled a little.
Return meat to roasting pan.
Chop onions, cover with water and boil until tender.
Pour onions and water over turkey.
Add Montgomery Inn/Ribs King barbecue sauce and Kraft barbecue sauce with honey.
Rinse bottles and add this water also to the turkey.
Mix well and return uncovered roasting pan to oven at 325\u00b0 for 1 1/2 hours.
This barbecue will be moist and delicious.
Can be made ahead of time and will be better warmed over.
Recipe can be halved.