Banana Nut Bread - cooking recipe

Ingredients

1/2 c. shortening
2 eggs, beaten
2 c. flour
1 Tbsp. sour milk
1 c. sugar
3 ripe bananas
1 tsp. soda
1/2 c. chopped nuts (optional)

Preparation

Cream sugar and shortening.
Add eggs and sour milk.
Blend milk.
Add dry ingredients, beating vigorously.
Pour into well-greased and floured loaf pan.
Bake at 350\u00b0 for approximately 1 hour.