Cornbread - cooking recipe

Ingredients

1 c. meal
1 c. flour
1 tsp. salt
2 Tbsp. sugar
2 eggs
1 c. milk
4 Tbsp. oil
4 tsp. baking powder

Preparation

Sift meal, flour, baking powder, salt and sugar together.
Beat eggs, add milk.
Add dry ingredients to egg and milk.
Add oil. Bake in a greased iron skillet or muffin tin for about 20 minutes at 425\u00b0.