Cornbread - cooking recipe

Ingredients
    1 c. meal
    1 c. flour
    1 tsp. salt
    2 Tbsp. sugar
    2 eggs
    1 c. milk
    4 Tbsp. oil
    4 tsp. baking powder
Preparation
    Sift meal, flour, baking powder, salt and sugar together.
    Beat eggs, add milk.
    Add dry ingredients to egg and milk.
    Add oil. Bake in a greased iron skillet or muffin tin for about 20 minutes at 425\u00b0.

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