Baked Beans #2 - cooking recipe

Ingredients
    48 oz. cooked Northern beans
    1 1/2 lb. ground beef or pork
    1/2 tsp. salt
    1 bottle catsup (14 oz.)
    3 Tbsp. mustard
    1 1/2 c. brown sugar
    1 small onion, chopped
Preparation
    Mix together gently.
    Bake at 300\u00b0, uncovered.
    Cover last hour.

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