Baked Beans #2 - cooking recipe
Ingredients
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48 oz. cooked Northern beans
1 1/2 lb. ground beef or pork
1/2 tsp. salt
1 bottle catsup (14 oz.)
3 Tbsp. mustard
1 1/2 c. brown sugar
1 small onion, chopped
Preparation
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Mix together gently.
Bake at 300\u00b0, uncovered.
Cover last hour.
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