Easy Spanish Rice - cooking recipe

Ingredients
    1 (14 1/2 oz.) can stewed tomatoes
    1 1/2 c. chicken broth
    1 1/4 c. uncooked rice
    8 slices cooked bacon
    1 Sweet 'N Low
    2 tsp. chili powder
    3/4 tsp. oregano
    1/2 tsp. garlic salt
    1 Tbsp. oleo
Preparation
    In saucepan combine all ingredients.
    Cover and simmer 25 minutes or until rice is done.
    Makes 6 servings.

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