Easy Spanish Rice - cooking recipe
Ingredients
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1 (14 1/2 oz.) can stewed tomatoes
1 1/2 c. chicken broth
1 1/4 c. uncooked rice
8 slices cooked bacon
1 Sweet 'N Low
2 tsp. chili powder
3/4 tsp. oregano
1/2 tsp. garlic salt
1 Tbsp. oleo
Preparation
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In saucepan combine all ingredients.
Cover and simmer 25 minutes or until rice is done.
Makes 6 servings.
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