Strawberry Pretzel Salad - cooking recipe

Ingredients

2 c. crushed pretzels
2 Tbsp. brown sugar
1 c. butter, melted
2 (8 oz.) cream cheese
1 c. sugar
1 large Cool Whip
1 c. frozen strawberries
1 large pkg. strawberry Jell-O
2 c. boiling water

Preparation

Melt butter; add brown sugar and crushed pretzels.
Pour into a 9 x 13-inch pan.
Bake at 300\u00b0 for 12 to 13 minutes.
Remove from oven.
Put in freezer until completely cooled.