Swedish Meat Balls - cooking recipe

Ingredients

2 lb. meat loaf mix
1 onion, diced
1 egg, beaten
2 slices bread
1/2 c. warm water
1 pkg. Swedish meat ball mix

Preparation

Mix first
5
ingredients
together.
Preheat
oven
to 350\u00b0. Combine all
ingredients
and
shape into 1-inch balls. Place meat balls in
a roasting pan or crock-pot and add gravy or sauce and serve with hot butter noodles or other pasta.