Cheese Bread Dip - cooking recipe

Ingredients

8 oz. cream cheese
1 c. sour cream
1 c. green chilis
1 1/2 c. Cheddar cheese
1 c. Armour beef, chopped fine
1 loaf round bread

Preparation

Cut out top from the bread and empty the bread so that only a shell is left.
Blend the rest of the ingredients and press the mixture into the bread shell.
Replace the top and bake at 350\u00b0 for 1 hour.
Serve with chips or crackers.