Crunchy Baked Chicken - cooking recipe

Ingredients

4 pieces skinless chicken breast
3 c. cornflakes
1 c. Miracle Whip Lite
1 Tbsp. parsley flakes
1 Tbsp. garlic powder

Preparation

Crush cornflakes in a food processor or with a rolling pin. Put in a plastic bag large enough to place a piece of chicken in. Add parsley and garlic to the bag.
Set aside.
Using a brush coat the chicken all over with the Miracle Whip.
Place one piece at a time into the bag of cornflakes and shake until well coated.
Place in a pan sprayed with nonstick spray.
Continue with the other pieces.
Place in 325\u00b0 oven, uncovered, and bake for 1 hour.