Brunch Bake(Serves 6) - cooking recipe
Ingredients
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2 c. soft bread crumbs (no crust)
8 eggs
1 3/4 c. milk
1/4 tsp. salt
1/4 lb. American cheese, cut up
8 to 10 slices bacon
Preparation
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Cook bacon.
Let cool and crumble.
Combine all other ingredients.
Pour into greased 9 x 13-inch pan.
Let set overnight in refrigerator.
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