Brunch Bake(Serves 6) - cooking recipe

Ingredients
    2 c. soft bread crumbs (no crust)
    8 eggs
    1 3/4 c. milk
    1/4 tsp. salt
    1/4 lb. American cheese, cut up
    8 to 10 slices bacon
Preparation
    Cook bacon.
    Let cool and crumble.
    Combine all other ingredients.
    Pour into greased 9 x 13-inch pan.
    Let set overnight in refrigerator.

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