Carnitas With Red Sauce - cooking recipe

Ingredients

carnita meat (pork meat)
picante sauce (medium)
tomato sauce
onion and garlic salt

Preparation

Fry meat until crunchy and brown.
Add tomato sauce and picante sauce to meat.
Then season it with onion and garlic salt. Serve with rice and beans, tortillas and some guacamole!
Very fast and good!