Pear Pie - cooking recipe

Ingredients

1 pt. pears, cooked and mashed
1 1/2 c. sugar
2 1/2 Tbsp. flour
3/4 stick butter
nutmeg to taste

Preparation

Mix and pour in unbaked pie shell and cover with crust.
Bake at 350\u00b0 for 1 hour on bottom rack.