Sausage Balls - cooking recipe

Ingredients

1 lb. (mild) sausage
2 c. Bisquick
2 c. shredded Cheddar cheese
dash of cayenne pepper

Preparation

Mix all together by hand, then shape into balls about the size of a quarter. Bake on large cookie sheet at 350\u00b0 for 15 to 20 minutes or until golden brown. Preheat oven to 350\u00b0.